GREEN ATTRACTION

Amazing Raw Pasta with Heavenly Tomato Sauce

Pasta:

1 zucchini

Sauce:

6-7 small tomatoes

4 sundried tomatoes

1 clove of garlic

1 big date

2 broccoli florets

4-5 walnuts

2-3 tsp dried or fresh basil

salt and pepper

olive oil

a little bit of water

Serving:

1 avocado

2 small tomatoes

I made the pasta using a Norwegian cheese slicer, but you can also use a regular vegetable peeler. There is not much to it really, all you have to do is make thin slices of the zucchini, and then cutting it in thin shred-like bites. When you are done, let the pasta rest and start making the sauce…

Make the sauce by adding the ingredients in a food processor or in a bowl using a hand blender. If you don´t have a blender or food processor, you could of course just use a knife, but be aware that the result will be more like a vegetable mix than a sauce. Also, if you lack any of the ingredients, do not panic! Just add some more of one or two of the other ingredients, and you´ll be fine! It´s all about finding that creative mood and experimenting a little. And if all goes wrong, take comfort in knowing that nothing makes the learning curve steeper than trying and failing a few times…

When the sauce is made, and you are happy with the result, it is time to mix the pasta with the sauce using your hands or a big spoon.

Cut the avocado and the small tomatoes and present everything on one or two plates. And you are done! It really is as easy as that.